logo
Volume 3, Issue 2 (12-2021)                   pbp 2021, 3(2): 11-17 | Back to browse issues page


XML Print


Download citation:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:

Sardashti A. Chemical Composition of Essential Oil from Varthemia persica. pbp 2021; 3 (2) :11-17
URL: http://pbp.medilam.ac.ir/article-1-67-en.html
University of Sistan and Baluchestan , asardashti65@gmail.com
Abstract:   (1279 Views)
Varthemia persica Dc. (Compositae) is an aromatic plant which is used as an anti-spasmodic and anti-emetic for some kidney conditions. In the present study, the chemical composition of the leaf and stem oils of the plant are collected from South Khorasan province (Iran). The essential oils were obtained by hydro distillation method and were analyzed using the GC and GC-MS techniques. The efficiency of extracting (w/w%) are 0.93 and 0.37 on a dry weight basis for the leaf and stem oils respectively. In the leaf oil, fourty-two compounds were identified  accounting to 84.63 % of the total oil. The major compounds were, naphtha[2,3-b] oxirene, dehydrate-(22.90%), cysteinyl-acetate (21.36%), isolongifolene,7,8-dehydro-8a-hydroxy (8.73%), and unknown constituents (0.84%). The main components among the thirty constituents characterized in the stem oil representing 45.41% of the total components detected, naphtha[2,3-b] oxirene, decahydrate (10.12%), isolongifolene,7,8-dehydro-8a- hydroxy (9.66%), and bicycle [3.1.1] hept-2-en-4-ol,2,6,6-trimethyl-acetate (8.15%). It seems that the leaf oil is a sesquiterpene-rich essential oil (43.26%). In leaf essential oil, the percentage of oxygenated terpenoids is 68.20 % which is an indicative of the antibacterial properties. Compared to stem oil sample, the leaf sample’s essential oil is of the best quality.
 
Full-Text [PDF 1758 kb]   (512 Downloads)    
Type of Study: Case report | Subject: Phytochemistry
Received: 2021/04/8 | Accepted: 2022/02/11 | Published: 2022/03/12

References
1. Afifi F, Saket M, Jaghabir M. and Al-Eisawi D.Effect of Varthemia iphonoides on blood glucose level of normal rats and rats with streptococci- induced diabetes melitus. Curr. Ther. Res,19997; 11:888-892.
2. Aburjai T,Darwish RM ,Al-kalil S ,Mahafzeh A. and Al-Abbadi A.Screening of antibiotic resistant inhibitors from local plant materials againts two different strains of Pseudomonas aerugchosa. J. Ethnopharmacol,2001; 76:39-44.
3. Ghahreman A,Attar F Biodiversity of plant species in Iran. Tehran University Publication.1999.
4. Mirza M ,Navaiee NP and Dini M. Chemical composition of the essential oil of Varthemia persica DC. Pajouhesh & Sazandegi, 2004;16: 70- 72.
5. Siahpoush A, Ghasemi N,Asghari G . and Shams-Ardakani M. Quality and quantity evaluation of flavonoids in the aerial parts, flowers and fruits of varthemia persica (var. persica) DC. J. Mazandar an Univ Med Sci,2008; 18:28-36.
6. Siahpoush A. ,Ghasemi N , Shams-Ardakani M . and Asghari G.Production of chlorogenic acid in Varthemia persica DC (var. persica) callus cultures.Res Pharm Sci, 2011; 6:63-69.
7. Ghasemi N ,Asghar G , Shams-Ardakani MR. and Siahpoush A. Characterization of volatile constituents from aerial parts of Varthemia persica DC. (var. persica). Iran J . Pharm Res,2012; 2,241-243.
8. Monfared AZ , Nabid ZMR and Rustaiyan AH. Volatile oil of Varthemica Persica DC,from Iran ,Journal of Essential oil Research,2002; 14:124.
9. Ghasemi, N., Asghari, G., Shams Ardakani, M. and Siahpoush, A. Characterization of Volatile Constituents from Aerial Parts of Varthemia persica DC (var. persica), Iranian Journal of Pharmaceutical Research,2003; 241-243.
10. Mozaffarian V A Dictionary of Iranian Plant Names. Farhang Moaser, Tehran,2007; p572.
11. Cumhur Öznur , Seker Mahmut ,Sadıkoğlu Hasan . Freeze drying of turkey breast meat: Mathematical modeling and estimation of transport parameters, Drying Technology, 2016; 34,5: 584-594.
12. Sardashti AR , Sangtarash MH. and Asadi A.Study of the Effect of the Drying Method on Essential oil from Cultivated Lippia citriodora., Journal of essential oil Bearing plants, 2015;18(5) :1275-1281.
13. Van Den Dool H. and Kratz PD. A generalization of the retention index system including linear temperature programmed gas-liquid partition chromatography. J. Chromatogr, 1963;11:463-471.
14. Adams RP. Identification of Essential Oil Components by Gas Chromatography/ Mass Spectrometry. 4th Ed. Allured Publishing Corporation, Carol Stream, Illinois, USA.2007.
15. Jerkovic I ,Mastelic J , Milos M , Juteau F , Masotti V. and Viano J. Chemical variability of Artemisia vulgaris L. essential oils originated from the Mediterranean area of France and Croatia. Flav.Frag. J,2003; 8:436-440.
16. Asghari G ,Houshfar Gand. and Mohamoudi Z . Seasonal Variation of Mono- and sesquiterpenes in the Essential Oil of Pycnocycla spinosa Decne. Exboiss. Iran. J. Pharm. Res,2002; 1: 61-63.

Add your comments about this article : Your username or Email:
CAPTCHA

Send email to the article author


Rights and permissions
Creative Commons License This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.